Journal article
DIFFUSION AND ADSORPTION KINETICS OF A WATER-SOLUBLE NONIONIC SURFACTANT TO THE INTERFACE BETWEEN TWO VISCOUS IMMISCIBLE LIQUIDS
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Megias-Alguacil, D.
a Laboratory of Food Process Engineering , Institute of Food Science and Nutrition, Swiss Federal Institute of Technology , Zurich , Switzerland
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Jeelani, S. A. K.
a Laboratory of Food Process Engineering , Institute of Food Science and Nutrition, Swiss Federal Institute of Technology , Zurich , Switzerland
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Windhab, E. J.
a Laboratory of Food Process Engineering , Institute of Food Science and Nutrition, Swiss Federal Institute of Technology , Zurich , Switzerland
Published in:
- Chemical Engineering Communications. - Informa UK Limited. - 2006, vol. 194, no. 3, p. 407-416
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Language
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Open access status
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closed
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Identifiers
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Persistent URL
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https://fredi.hepvs.ch/global/documents/113207
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